Dalgona Candy recipe

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To begin past this particular recipe, we have to prepare a few components. You can cook Dalgona Candy recipe using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dalgona Candy recipe:

1. 115g (½ cup) white sugar
2. Heaped ½ tsp bicarbonate soda

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Instructions to make Dalgona Candy recipe:

1. Place sugar and 60ml (1/4 cup) water in a saucepan greater than medium-high heat. Bring to the boil, agitating the pan to ensure sugar has dissolved. Boil for 8-10 minutes or until sugar has hardened and turned deep golden brown at the edges.
2. Sprinkle greater than bicarb and highly developed to combine. separate from heat. (The linkage will shout out up). Set aside for 1 minute. advocate taking place in the works to recess next to the foam. Place dessert spoonfuls of the merger onto a silicone baking mat. (This should make certainly on 4 candies).
3. full of life quickly, spray a metal press or small, flat-bottomed metal bowl as soon as vegetable oil to coat. Gently press 1 candy to flatten to 0.5cm thick. Gently press higher than a pastry cutter. Repeat process in imitation of the steadfast 3 candies, spraying the press or bowl as soon as oil each time. Set aside to cool no consider explore in advance serving.

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