Rose’s spanakopita spinach pie recipe

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To get started gone this recipe, we must prepare a few components. You can cook Rose’s spanakopita spinach pie recipe using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rose’s spanakopita spinach pie recipe:

1. 1 bunch silverbeet (spinach), chopped
2. 4 sprigs spring onions, finely chopped
3. 1 tbsp parsley (optional)
4. 300g fetta cheese, crumbled
5. 500g ricotta cheese, crumbled
6. 3 eggs
7. 2 tbsp dried oregano flakes
8. Salt & Pepper, to season
9. Homemade filo pastry

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Instructions to make Rose’s spanakopita spinach pie recipe:

1. Place all ingredients in a large bowl and mixture together until competently combined.
2. Lightly flour a flat surface. pretension in homemade filo using a wooden fasten and subsequent to you create a thin sheet, growth onto a lightly oiled baking pan.
3. Empty all the filling onto the filo in the pan and cover behind Strange sheet of the homemade filo.
4. Cut the peak addition mass of the filo lightly following a rough knife into diamonds, creature careful not cut through to the bottom
5. Bake at 180C for 30 to 40 minutes or until golden.
6. support similar to a Greek salad or roughly speaking its own.

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